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6.3
Bad Taste
Bad Taste
A team from the intergalactic fast food chain Crumb's Crunchy Delights descends on Earth, planning to make human flesh the newest taste sensation. After they wipe out the New Zealand ...
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6.2
The Shrimp on the Barbie
The Shrimp on the Barbie
Carlos has failed in show-biz and currently works as a waiter in a Mexican restaurant. There he meets Alex and dumb footballer Bruce celebrating their engagement with her parents. Alex' ...
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5.6
Pants on Fire
Pants on Fire
Jack Parker has always skated by on his lies, especially the one about Mikey, an underprivileged (and made-up) teen who Jack "tutors"... until one day "Mikey" shows up for real, and all ...
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0
The Dummy Factor
The Dummy Factor
A 12-year-old boy investigates the disappearance of a child in his neighbourhood.
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6
All the Old Knives
All the Old Knives
When the CIA discovers one of its agents leaked information that cost more than 100 people their lives, veteran operative Henry Pelham is assigned to root out the mole with his former ...
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0
Jodi Arias: Cellmate Secrets
Jodi Arias: Cellmate Secrets
Seven years after being convicted of first-degree murder, new disturbing information comes to light about Jodi Arias and the murder of her ex-boyfriend Travis Alexander as her former ...
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0
Ruru’s Suicide Show on a Livestream
Ruru’s Suicide Show on a Livestream
Animated short film for Shinsei Kamattechan's song "Ruru's Suicide Show on a Livestream."
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8
Wild Texas Wind
Wild Texas Wind
Wild Texas Wind is an 1991 American made-for-television drama film distributed by Sandollar Productions, directed by Joan Tewkesbury and starring Dolly Parton, Gary Busey, and Ray ...
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0
Crest of the Stars: Birth
Crest of the Stars: Birth
This is the story about how Dubus, Lafiels father, and Plakia after an adventure on a mysterious, abandoned spaceship decided to have a daughter together and why Dubus gave her the name ...
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8
Auguste Escoffier: The Birth of Haute Cuisine
Auguste Escoffier: The Birth of Haute Cuisine
A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who ...