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7.3Food, Inc.
Food, Inc.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the ...
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5.6Appetite for Love
Appetite for Love
Mina has everything going for her, but her world is turned upside down when work sends her to her hometown in Tennessee where she must convince an old, stubborn restaurant owner to sell ...
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8Sous le bio, la malbouffe
Sous le bio, la malbouffe
Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this ...
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0A Girl’s Guide to Hunting, Fishing and Wild Cooking
A Girl’s Guide to Hunting, Fishing and Wild Cooking
Join world-renowned chef, Analiese Gregory as she steps out of the restaurant kitchen and in to nature in Tasmania, Australia. Share her journey of discovery as she learns to hunt, ...
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10The Catastrophe Garden
The Catastrophe Garden
It is a daring idea: to grow food from old mattresses in a desolate camp at the edge of a war zone. When a refugee scientist meets two quirky professors, they must confront their own ...
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7.1Little White Lies
Little White Lies
Despite a traumatic event, a group of friends decide to go ahead with their annual beach vacation. Their relationships, convictions, sense of guilt and friendship are sorely tested. ...
